Restaurante ecológico y pet-friendly en Santiago de Compostela – Fogar do Santiso Compostela, cocina farm-to-table
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Let yourself be carried away by the magic of the NOCHES MEIGAS: with the ritual of the Queimada and our Conxuro do Fogar. An ancestral experience that connects you with the soul of Galicia.
The ecological restaurant Fogar do Santiso Compostela is a pet-friendly restaurant, a pioneer of the farm-to-table concept in Galicia. We bring together gastronomy, rural soul, and Galician culture in the heart of Santiago de Compostela’s Old Town.
Located on the emblematic Rúa do Franco, just a few meters from the Cathedral, we are the only farm-to-table restaurant in the city, and we are not a conventional restaurant. Our space has been designed and restored using bioconstruction and eco-design techniques, making use of original, organic, and local materials, while giving a second life to old elements that bring an authentic and distinctive character.
Our “Cociña da Terra” is a cuisine with roots, based on local, organic, and seasonal products from our farm in Teo, prepared on the grill. A universe of authentic flavors, with Galician identity and a commitment to the planet.
We cook with products from our own farm: organic vegetables from our garden, charcoal-grilled meats from native Galician breeds, and the freshest seafood from the estuary, sourced through our long-term partnerships with local fishermen’s guilds. We are committed to sustainable small-scale fishing and serve only seasonal shellfish from the Galician estuaries.

Pet friendly

Seasonal organic food

Gluten-free friendly

Vegan options
Location & Contact
Opening Hours
OPEN EVERY DAY
12:30h - 16:00h
19:30h - 23:30h
QUEIMADA EVERY DAY
ENTRE AS 21:00h - 23:00h
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